MARMALADE NEGRONI
Ingredients
- 37.5ml Aber Falls Orange Marmalade Gin
- 12.5ml Campari
- 25ml Rosso
- 2 Bar spoons of Demerara Sugar
- Dash of Angostura Bitters
Method
In an ice filled rocks glass add all the ingredients, stir and garnish.

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In an ice filled rocks glass add all the ingredients, stir and garnish.