MARMALADE NEGRONI
Ingredients
- 37.5ml Aber Falls Orange Marmalade Gin
- 12.5ml Campari
- 25ml Rosso
- 2 Bar spoons of Demerara Sugar
- Dash of Angostura Bitters
Method
In an ice filled rocks glass add all the ingredients, stir and garnish.
In an ice filled rocks glass add all the ingredients, stir and garnish.