Sweet Summer - Aber Falls Whisky Distillery

Sweet Summer

Ingredients

  • 25ml Aber Falls Welsh Dry Gin
  • 12.5ml Aber Falls Violet Liqueur
  • Top with Elderflower Tonic

Method

In a cocktail shaker add lemon and mint, muddle and then add the gin, liqueur and ice and shake. Once cold, double strain into a crushed ice filled rocks glass, top with crushed ice and then garnish with lemon, mint, and raspberries.

Dylans Aber Falls Distillery Sweet Summer cocktail

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